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ART / CULTURE / STYLE / UPCOUNTRY SOUTH CAROLINA

Sweet Dreams

Café 17 is a charming addition to Hotel Domestique


By M. Linda Lee
AUGUST 29, 2014

Chefs Adam Cooke and Adjryche Channing know a thing or two about teamwork. They should. They’ve worked together for the past eight years, since they met at Blackberry Farm, where Cooke worked as executive chef and Channing presided over the pastry kitchen. These days, their collaboration continues at Café 17, the newest addition to Hotel Domestique in Travelers Rest.

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