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ART / CULTURE / STYLE / UPCOUNTRY SOUTH CAROLINA

Bite by Byte

Rich Winley sets the table—and tablet—for local eating


By Steven Tingle
AUGUST 28, 2012

The inspiration for tech entrepreneur Rich Winley’s latest venture occurred in the Australian Outback. A “foodie” touring the country for seven weeks as part of the Rotary Foundation’s group-study exchange, Winley was excited at the prospect of “eating local.” “I didn’t want to do the touristy stuff,” says Winley. “I wanted that local feel, I wanted to find where the locals go, find the places with no signs.” Back stateside, Winley again found himself in the Outback—Steakhouse.

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